Boulder Colonic Center Blog & News

This is the default teaser text option. You can remove or edit this text under your "General Settings" tab. This can also be overwritten on a page by page basis.



Olives are a fruit. Even though they grow on a tree, they cannot be eaten right off the tree. Olives must be cured first prior to eating to reduce the bitter taste. Depending on the curing process, olives offer variable levels of antioxidants, immune and digestive support. They are also rich in anti-inflammatory properties (known to reduce cancer risks).

Nutritionally, olives offer Vitamin E to protect certain body cells from damage and contain iron and potassium as well as minerals such as selenium and zinc. They are considered a great source of monounsaturated fats (healthy fats) known to support heart health.

To sum it up, olives offer nutrients, healthy fats, and fiber to your diet. Add them to salads, meat or poultry dishes, flat bread or pizza.


About the Author : Mardell HillMardell has over 17 years of experience in cleansing and has operated Clear Health since 2005. “Colonic enemas are a detoxification opportunity for people seeking alternatives to laxatives and creating better bowel movement. Colon cleansing may be the most important step you take to establishing and maintaining optimum health.” –Mardell, certified colonic enema assistant.View all posts by Mardell Hill

    No Twitter Messages.