Monthly Archive for: ‘March, 2017’


Weight Loss Made Easy!

Cabbage is a magnificent cruciferous vegetable. Loaded with many vitamins, minerals, and good bacteria. To maximize these benefits, chew, chew, chew your cabbage until fully broken down in your mouth! Cabbage is grown worldwide and comes in red-purple or green. Eat it cooked or raw. Sauerkraut, a cultured cabbage, is a great source for increased probiotic cultures. Cabbage’s wonderful nutrients include: …

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